Pressing

Walnut Oil

Walnut oil is a highly valued oil extracted from the seeds of the walnut tree (Juglans regia).

Walnut Oil

Walnut oil is a highly valued oil extracted from the seeds of the walnut tree (Juglans regia). It is known for its rich, slightly sweet flavour and high content of polyunsaturated fatty acids, particularly omega-3 and omega-6 fatty acids.

Usage areas

  • Culinary uses: Widely used in salad dressings, marinades, and as a finishing oil for dishes like pasta, roasted vegetables, and grains.
  • Culinary uses: Adds a rich, nutty flavour to baked goods and desserts.
  • Cosmetics & personal care: Often included in skincare products for its moisturizing, anti-aging, and skin-nourishing properties. Walnut oil is also used in hair care products to enhance hair texture and shine.
  • Nutraceuticals & supplements: Promoted for cardiovascular health due to its omega-3 content, as well as its anti-inflammatory and antioxidant properties.
  • Gourmet products: A key ingredient in premium culinary oils and fine dining dishes due to its unique flavour profile and health benefits.

Specification

  • Purity: 100%

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